Saturday, 21 June 2014

RH Hotel Salmon Special



Father's day is actually another good excuse to indulge in good food. It makes your dad happy and everyone will be happy too. LOL

We dined at RH hotel because we were captivated by their 'limited time only' menu which were salmon dishes.


Cheers complementary drinks upon ordering any salmon dish.




Salmon Club Sandwich (RM23) 
Thick chunk of salmon with cheese and egg inside. Simply delicious. 




Salmon bisque (RM18)
This huge portion of soup was unlike any another I had tried before. The creaminess is just right and although not visible from picture, salmon meat is swimming in pools inside the soup.



Sesame Salmon fillet (RM 31)
The amount of salmon was definitely worth the price. Huge chunk and beautifully seasoned. The taste was really brought out. Come with mashed potato and boiled vegetables.

Sunday, 15 June 2014

Kuching Day 4 [9/6/2014]

Hello guys. Sorry for being away for a few days and not updating on Kuching because I was down with a headache. 

Now this is day 4 of my trip. Please read my Kuching Day 1 ,  Kuching Day 2 and Kuching Day 3 for  places to find good food in Kuching. 

Breakfast on the last day was to this old shop located in the midst of Padungan area. The family was in this business since 1957.

Noodle Descendant is the name of this place where we had their handmade noodles/ kway trow together with their pork soup (with lots of intestine and body organs). I'm not much of a pork eater so this is not what I like. But for pork lovers do give it a try.


I ordered spicy. It seems to be soaked in chilli sauce.


Many parts of pork.

Remember to be early if you want to visit this place though, as by lunch time hungry people will be swarming in and you may have to wait for an hour or so. Do note that this is a very famous old school coffee shop and was featured in the newspaper for numerous times.

After filling our stomachs, we walked to the shop opposite of Noodle Descendant that sells very delicious home made 'Lao po bing' and 'tai yang bing'. I would recommend their lao po bing as I loved it so much the moment I had my first bite. The name of this shop is SIN HIAN CHIA  and be careful when reading the signs because there is a shop which also sells pia like this which has a similar name.

No. 145, Ground Floor, Jln Padungan, 93100 Kuching, Sarawak
082-42 1294

When the clock strikes 10am, everyone knew what that meant. Shopping time of course. On this day, we headed over to Boulevard. The last time we were there the new wing was not opened yet so this time around more shops were opened including Daiso. YES! But the choice of products were quite limited and they did not specify the products clearly like how they do it in KL. 


Did not left Boulevard empty-handed as we managed to tapao some Kenny Rogers muffins. Fragrantly baked and look at the golden yellow of the vanilla flavoured ones. I cannot resist them!!! Drools!!!!

We beat the horrendous traffic on that day and made it back to my uncle's apartment at 12.30pm. Just in time for lunch. We headed over to Rock Road Seafood Restaurant for lunch. We opted for a lighter meal and saved some space for pork satay!!!!


Desserts available.


Oysters.



This was the best of them all. Their signature prawn dish with sweet and sour sauce but it somewhat tasted like satay sauce too. Came with their bread which was deep fried. Such a perfect combination. The taste was simply heavenly. And no joke, the sauce was finger licking good. Not a tiny speck will be left.

  
 Rock Road Seafood Restaurant Sdn. Bhd.
  1. Address: Lot 1229/1230, Jalan Batu Kinyang, 2 1/2 Mile of Rock Road, 93200, Kuching, Sarawak, 93200
    Phone:082-241 575


Not long after, we headed over to Carpenter Street to have their famous Hainan Pork Satay at Lau Ya Keng
We went there as early as 2pm just in case it sold out early, which usually is what happened and we got em!
Because we could not find parking space, so I tapao-ed them home. 40 sticks!



All I could say was the pork was very tender and soft so you would enjoy every bite of it. And the peanut sauce was simply delicious. Gooey enough and have the sufficient taste of peanut. The rice could be ordered separately if you wish to.


The saddest part was when savouring these good food had to come to an end. We packed our things and left for Kuching International Airpot. All the eating did gain me quite a few pounds but I would be back again soon, hungry for more!!!

 Tata!!

Wednesday, 11 June 2014

Kuching Day 3 [8/6/2014]

Here goes another day of my food adventure. I always felt good being back in this cat city because it made me feel at home.

Read about myKuching Day 1 and Kuching Day 2 if you haven't. And I hope that the posts will help you find good food in Kuching.

On this beautiful morning, we actually wanted to head over to Chong Choon Cafe famous for its Laksa for breakfast but the odds were just not in our favour. The GPS leaded us to the middle of nowhere. Sigh. We were quite persistent and drove round the area for three times but just in vain. Then, we spotted this cafe packed with people so we decided just to follow the crowd. We hopped down to Min Joo Kee Cafe

One thing that you must not miss when you visit this cafe is their 'Kopi'. The coffee was so fragrant and just stimulated taste buds. Coffee lovers be on watch out!! 


Kolok Mee. Not bad but I still prefer Choon Hui's over this. However, they special part of this kolok mee is that you will find prawns inside together with fish ball and char siew(pork meat).


Kueh Cap is highly recommended!! You can taste the herbs instead of just plain soy sauce in their broth. Definitely worth a try.


This was their pork leg rice. Saw many people eating this so I just ordered one plate without rice to try. I was glad that it came out delicious. 


Sarawak Laksa. This bowl of Laksa tasted a little bit different from the laksa I had before. There was less santan(coconut milk) taste. The gravy was quite rich and spicy enough for me.

Instagram worthy food!!!

I spotted a Char Kuey stall but sadly it was not open on the day I visited.
I did ordered their toast but forgot to snap a picture. The toast cannot beat Choon Hui's one.


Min Joo Kee Cafe

Jalan Ang Cheng Ho93100 KuchingSarawak



After finishing our breakfast, it was still early and shopping malls were not opened yet. HAHA! So we headed back home to Chonglin Plaza and went for a walk to the opposite coffee shop and a China store. The coffee shop opposite, Sin Lian Shin 新聯成 very famous for its Kolok Mee but I sincerely felt that their standard deteriorated a lot in the recent years. I used to favour them you know. But a stall in front of Sin Lian Shin sells very tasty kueh, ranging from Chinese to Malay delicacies. I was lucky enough to randomly spot a very good looking pia which is shown in the picture below. The owner told me this is green tea red bean pia. It looked so good so I needed to give it a try.


Nicely baked. A little bit crispy and the filling was not too sweet. Has the very smooth feeling when eating and you would not be able to stop after a bite.


Sin Lian Shin 新聯成
182 Jalan Green,
93150, Kuching
GPS Coordinates: N1 32.604 E110 19.939



After lazing around there for a while, we then proceeded on our journey to Plaza Merdeka. Once we reach there, we saw this unfamiliar ice-cream shop and knew we had to taste it. 



This is frozen yoghurt on top of waffle biscuits and 3 toppings. The ice-cream was not bad, has the sourness of yoghurt but the Moo Cow frozen yoghurt is still tops my list for best frozen yoghurt.

Hielo Frozen Yoghurt,
Plaza Merdeka




Settled for lunch at the food court in Plaza Merdeka. Loved the name of the food court which was food heaven. There were many choices of food available ranging from Japanese, chicken rice, sizzling, yong taufu etc.


Chicken Terriyaki Bento Set. Chicken Terriyaki was very delicious, on par with local Japanese outlets.


Yong Tauhu. Nothing special to me as all were frozen stuffs, not handmade.

Sizzling beef. This dish was a bit disappointing for me as it was not as tasty as it looks in the picture. Feeling fooled. Now I learnt my lesson to order if it is black pepper beef, if not it will only taste more like plain soy sauce like this one.

Hawaiian pizza which was reasonable and yummy. RM13 for this pizza .


Shopped at Plaza Merdeka till 5 p.m. and then sent my grandma to church which was just round the corner. After that, my parents agreed to my suggestion to high tea. Old Town White Coffee it is!! One of my favourite eateries. 


Old Town White Coffee signature frizzy. My all time favourite aside from Starbucks. Although it costs a whopping RM10.50, give it a try as it won't disappoint you. Coffee with whip cream and oreo cookies, perfect combo.


Kaya and butter toast on left and condensed milk toast on the right. I love how their toasts are crispy. I could have these for breakfast any day.



Old Town White Coffee
Pullman Hotel




To kill time later, we drove by Kuching's waterfront to have a look as the last time we were there was many years ago.

Love how my Samsung Note 3 was able to capture quite high quality pictures which I was satisfied. Thumbs up!




Taking a selfie and I got caught. My dad captured this without my conscience.


For dinner, we decided on a seafood meal at New Palm Garden Restaurant. They do not server pork and beef.


Brought this beef from home. So tender!!


Their sugarcane drink.


Chicken feet. A bit gross to me.


Snails.


Wild chicken.


Oysters.


Butter prawn.

You can try their mydin umai(a local dish) and fried bitter gourd which is crispy.
2 dishes I tried and loved a lot on my last visit.


New Palm Garden Seafood

Asian Restaurant
Jalan SongKuchingSarawak.




Tuesday, 10 June 2014

Kuching Day 2 [7/6/2014]

Rise and shine. I woke up to realise that I was finally in Kuching!!! YEAH!! 
Read about my Day 1 (which was actually only a short night) here if you haven't.

Started my breakfast by stopping by Choon Hui Cafe, which was one of me and my family's favourite breakfast spots in Kuching. Locals will be very familiar with this place as it is an old school. The good thing about this place is everything here taste good so no worries. Just order everything and the food will be sure to leave a lasting impression and make you hungry for more. However, ample seats and parking spaces are problems you will need to overcome to have a meal here. Good food is worth the trouble right??


Kolok Mee, which is a must eat when you are in Kuching. This is one of the best in town I would say  so remember to give it a try. 


Ordered 3 layer tea a.k.a 三色奶茶 and it came out great.


Another plate.


Their popiah!!! This is a must-try if you happen to drop by. RM2.50 and you will get a heavenly feeling when you pop it in your mouth. I love the sufficient amount of peanuts inside which blends well with the mangkuang. Best popiah in Kuching!! We ate like 3 sticks of this.


Laksa. I love how thick the taste of the gravy was. And for a spicy lover like me, I prefer spicy and hot gravy which can bring out the smell of the laksa. This dish was great for me. Squeeze the lime and mix the belacan well with your laksa and it is bound to make you speechless.

 Just to mention the kaya and butter toast here is very nice too.

Brought my grandma here with us this time round and nonetheless she loved the food here too. For four of us we had 2 plates of kolok mee, 2 plates of laksa, 3 sticks of popiah and 1 toast. Even we ourselves were amazed at the amount of food our stomachs could take in. 

Choon Hui Cafe
(Near Hotel Grand Continental)
088-780 369


After that, we headed over to City One to shop as the last time we were here, mall 2 was not operating yet. Just walked around and I visited all of the sports shop. I was so fascinated by the Nike free run 5.0. Must get my hands on one! End up, I bought one Nike workout dri-fit top. Hopefully I will be more motivated from now onwards.

Only walked for an hour plus then we began searching for food again. 


Cream puffs from Twinkle Pan. I was attracted to the nice pictures on display. Cute stuffs with lots of flavour to choose from. How could I resist? Without any hesitation, I went for the half dozen. I chose green tea, strawberry, chocolate, vanilla and banana flavour. Of course for a green tea/matcha lover like me, the green tea puff was no doubt the best of all.



After that, we stopped by Ding Tea at mall 2 to try out their bubble tea. I still remembered that I used to go head over heels for bubble milk tea. I frequented Wikitea, which is near Sibu bus terminal during my high school years. But thankfully, long gone was my obsession. This was my first bubble milk tea in 2014. Back to the point, the taste of their tea was a little bit different from easy drink, wikitea or blackball. Distinct but was still great.

Around 1pm, my uncle called and we met up at The Spring for lunch @The Spring Food Bazaar. We found them waiting for us at Kluang Coffee. 


Orderd this fish bee noon soup at another stall. Very huge portion and I could not even finish it. Fish was fried and did not lose its crispiness although soaked in soup. The soup was different from the usual clear broth. Tasted a little like white curry.Very generous serving.

Also had side dishes like chicken wings and curry puffs as we were still so filled up because of our breakfast. My cousin ordered toasts and eggs because he woke up late and that was his brunch. Haha.

After shopping for a while at The Spring, we purposely made a trip to see the orang utans (murals by the famous Lithuanian Artist by the way). Street arts are a great way to attract tourists. For example, Penang. 

                                             


We were quite disappointed that there were only 2 of them. If it was like Penang then we could have spent a day searching for street art. 

Location:
Jalan Power
(Beside open air market & carpenter street)
Easily spotted from main road unless many cars parking there


I saw you!





With my grandma

Dinner time approached. YEAH. We decided to pay a visit to THE JUNK, a famous western eatery located in the heart of Kuching City. It is highly advisable to make reservations as it was full when we went there. Lots of foreigners were there having pizzas. LOL Haha.








LONELY PLANET REVIEW

Filled to the brim with antiques, this complex of chic dining rooms (three) and bars (two) – housed in three 1920s shophouses – is a favourite among Malaysian celebs. The Red Room is amply supplied with pillows and provocatively decorated with risque pop art. Pasta and lasagne cost RM24 to RM45, pizzas are RM25 to RM39.



Loved their interior design so much. Every single corner of this restaurant is carefully decorated and gives off a cozy ambience. Very nice place for dinner dates with family and friends. There are a wide range of cocktails available on their menus OMG!! But very pricey though. Sigh. One mojito costs RM30. 


Spaghetti Bolognese. Instead of using the normal spaghetti noodles, udon noodles were used. This sets them apart with other spaghettis. However, the dish tasted perfectly well and there was no complaint for this. 


My iced tea fruit punch. They added a whopping amount of sunkist oranges and limes inside this drink. Slightly sour for me. More of a juicy feeling and you cannot really taste the tea.


Carbonara. This is highly recommended!! 
Served with mushroom and bacon, this plate of carbonara has simply blown us away. The sauce was milky and cheesy enough and the bacon made it even more fragrant. MUST-ORDER!!


They provide extraordinary pizzas too. This is their 4 cheese pizza. Thin crust and topped with mozzarella, cheddar, pamersan and blue cheese, it was simply delicious. The abundance of cheese was not overwhelming at all for me. I loved the cheesiness. Yum! 


Lastly, the lamb shank. Lamb was cooked till very tender. Definitely a thumbs up for this dish. The meat falls perfectly with the sauce which complements it. 

Although it does not show in my pictures, the portion for each and every dish is very big and food is served in a gigantic plate. 

From my instagram. 

The lighting was quite dim so pictures did not come out too well.

Definitely a place worth a visit. Enjoy the cozy ambience, beautiful design and amazing food all at The Junk.

   The Junk
  1. Address: 80, 82 & 84 Wayang Street, 93000 Kuchinhg, Sarawak
    Phone:082-259 450
    Pricesmains RM20-50
    Opening hours6-11pm, closed Tue

    With much pleasure and happiness, day 2 concluded. Stay tuned for day 3.
    XOXO






    KC